Keto, Low Calorie, and
Spaghetti
★★★★★ 4.6 · 120 ReviewsThe pasta you love, finally made for the way you eat now. Pete's No Carb Pasta is real zero-net-carb, high-protein pasta made in Italy, with the taste and texture you remember. It’s good for your gut health and good for watching your weight. Same comfort. Zero trade-off.
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Ingredients
Modified Wheat Starch, Wheat Protein, Acacia Fiber, Wheat Fiber, Pea Protein, Egg White Powder, Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin, Guar Gum.
Nutrition Facts
0g net carbs · 20g protein · 160 calories · 26g fiber
Allergens
Contains Wheat and Egg. Manufactured in a facility that also processes eggs.
How to Cook
Bring a large pot of salted water to a rolling boil.
Add pasta and stir gently.
Cook for 8–10 minutes until al dente.
Drain well and toss with your favorite sauce. Enjoy!
Pete's Pasta is slow dried for an authentic al dente texture. Salt your water generously for best results.
NOT YOUR AVERAGE BOWL
TRUSTED BY
CHEFS AND ATHLETES
No.10 bar & restaurant, Executive chef
Los Angeles
CHEF DAVIDE VERIFIED
Such good Pasta
It has been a joy to cook with such a great pasta. It has a lovely texture and true pasta taste. Very tasty. I can't believe it's low in carbs!
03/22/24
BODYWORK SPECIALIST & HIGH PERFORMANCE COACH
WORKS WITH ELITE PROFESSIONAL ATHLETES
DEAN WALLNER VERIFIED
Pete's is a great healthy pasta without compromise
A great reinvention. Their keto pasta fuels my physical performance and it tastes super. I've tried a number of fake pastas and Pete's is a game changer. I honestly couldn't believe that it's actually pasta.
04/05/24
DA CARLA RISTORANTE ITALIANO & CAFFE'
BEVERLY HILLS
CHEF CARLA VERIFIED
Pasta Deliziosa
Ottimi! Questi spaghetti sono perfetti. I really like this brand. Good pasta that's made in Italy. I just love it. Their pasta holds sauces very well and I feel great after eating it. Ben fatto continuate così.
04/19/24
HEALTH EXPRESS, CHEF & OWNER
MELBOURNE
CHEF JEFF VERIFIED
WOW! This is good stuff.
This is the real deal. Great tasting pasta for all pasta lovers! It's really extraordinary; a pantry stable that's healthy and delicious.
06/20/24
HANDCRAFTED IN THE MOUNTAINS OF MAJELLA, ITALY
Our wheat is made from durum semolina and fresh mountain spring water. We use old world techniques to create a distinctive flavor and a unique texture. Our pasta is slow dried which gives it alight amber color and al dente flavor.
Buon Appetito,
TWIST IT. FORK IT. EAT IT.
REAL PASTA
REAL REVIEWS
VERONICA W. VERIFIED
DELISH.
JOHN S. VERIFIED
Super Yummy
JOE S. VERIFIED
Pasta perfect
MARC. F VERIFIED
Hallelujah Pastaaa
CLAIRE H. VERIFIED
Don't pass on pasta
