Pete’s gourmet high fiber pasta leaves you feeling good, every single time. Handmade in central Italy from a combination of wheat & pea proteins, our high fiber, low carb pasta is a staple in pantries, meal prep dishes, and kitchens around the globe. Whether you’re on a weight loss journey or a muscle building quest, we’ve got plenty of carb friendly pasta shapes for you to enjoy, without having to give up your favorite pasta dishes.
The Best High Fiber, Low Carb Pasta
Nearly 30 of Fiber, Less than 200 Calories
Pete’s Pasta has upwards of 30g of fiber and less than 200 calories per serving, far superior to both traditional pastas and pasta alternatives. These market-leading macronutrients are thanks to our blend of ingredients: Modified Wheat Starch, Wheat Protein, Durum Wheat, Wheat Fiber, and Pea Protein. Where most other “high fiber” pastas top out at 10-15g of fiber, Pete’s has 27g of fiber and as little as 0g net carbs. Pete’s Pasta is the most macro friendly pasta that you should have in your pantry, and these low GI pastas are made to be enjoyed multiple times per week.
Zero Carbs & High Fiber
Pete’s low calorie, high fiber pasta is also keto friendly, with our Low Carb & No Carb pastas having just 7g and 0g in net carbs, respectively. Compared to chickpea or bean imitation pastas, or even hearts of palm, Pete’s Pasta has far fewer net carbohydrates and a maximal amount of fiber. This macronutrient balance means you can enjoy all the pasta your heart desires, guilt-free, while still aggressively pursuing your weight loss & muscle building goals!
Proudly Made in Italy
Pete’s Pasta is proudly handcrafted in the mountains of Maiella, Italy, where tradition and quality come together to create the perfect pasta. The wheat is made from organic durum semolina and fresh mountain spring water. Our gourmet high fiber pasta is slow dried to give it a light amber color and al dente flavor, unlike other pasta alternatives. Buon appetito!
