From people who got pasta night back
"Thankful that there is a way for me to eat the things I love without the guilt"
Real Italian pasta, with a fraction of the calories. Each serving is 110 calories and 27g of fiber, versus around 200 calories and 3g of fiber in regular pasta. You stay full longer, eat lighter, and still get a bowl of pasta that actually tastes like pasta.
Durum Wheat Semolina, Pea Protein, Oat Fiber, Wheat Fiber, Wheat Gluten. Contains: Wheat.
7g net carbs · 17g protein · 110 calories · 27g fiber
Contains Wheat. Manufactured in a facility that also processes eggs.
Bring a large pot of salted water to a rolling boil.
Add pasta and stir gently.
Cook for 8–10 minutes until al dente.
Drain well and toss with your favorite sauce. Enjoy!
Pete's Pasta is slow dried for an authentic al dente texture. Salt your water generously for best results.
VS. Regular Pasta
From people who got pasta night back
"Thankful that there is a way for me to eat the things I love without the guilt"
From people who got pasta night back
"Now it feels like a cheat meal every time we eat it."
If you don't love it, send it back within 30 days for a full refund—no questions asked, no hassle.

Pete's Pasta uses a blend of durum wheat semolina, pea protein, oat fiber, wheat fiber, and wheat gluten to deliver real Italian pasta taste with fewer net carbs.
Each 2oz serving is 110 calories, about half of regular pasta, with 27g of fiber to keep you full afterwards. Add a lean protein and a light sauce and you have a full pasta dinner that fits inside most calorie plans.
Yes. With 7g net carbs per serving, Pete's Pasta can fit into a keto lifestyle while adding protein and fiber.
Our pasta is made in Italy using old world techniques and slow drying for an authentic al dente texture.
Yes. You can modify, skip, or cancel your subscription at any time.